Maxcanu stop in the Maya Train route

The Maya Train project will include a delightful stop at Mexcanu, Yucatan. Despite its small size, this charming town has a unique character. With the introduction of the Maxcanu stop in the Maya Train route, good things will come. The town is set to become a new hub. Especially, for exploring the hidden gems of the Yucatan Peninsula. Maxcanu’s warm hospitality and vibrant atmosphere promise an enchanting experience for travelers.

Hacienda Santa Eduviges

Hacienda Santa Eduviges is famous for its dedication to cattle ranching and horse breeding. It thrived during the 19th century in Yucatán. The place once produced some of the region’s finest horses. However, like many haciendas, its glory days waned in the early 20th century, leading to abandonment. The name “Santa Eduviges” is linked to the patron saint of queens and Federal Europe, possibly reflecting the devotion of the original estate owner. The estate’s architecture, reminiscent of medieval French castles, showcases towers with slate roofs imported from Europe, evoking the nobility’s grandeur across the Atlantic. This Hacienda offers a glimpse into Yucatán’s rich heritage and the opulence of its past.

Maxcanu stop in the Maya Train route: Visit the market

If you find yourself exploring the charming town of Maxcanú in Yucatán, don’t miss the opportunity to savor the authentic flavors of the region at the local market. One dish that stands out among the culinary delights is the delicious pork stew served with flavorful black beans. Prepared with traditional recipes passed down through generations, this hearty and aromatic stew will surely captivate your taste buds. The tender and succulent pork, cooked to perfection with a blend of aromatic spices, complements the rich and creamy black beans, creating a harmonious marriage of flavors. Pair this delectable dish with handmade tortillas, and you have a mouthwatering meal that captures the essence of Yucatecan cuisine. Embrace the culinary adventure and immerse yourself in the local culture by indulging in this savory delight at the bustling Maxcanú market.